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It is bio-ethanol Yeast (Molasses) is an active dried yeast well-suited for use in batch and continuous fermentations of molasses and pure sugars. It has a high tolerance to osmotic pressure at high sugar. It is manufacture by AB MAURI.
a. Increase fermentation efficiency.
b. Reduce formation of higher alcohol
c. High sugar tolerance
d. Higher alcohol % in wash
e. Reduce spent wash generation
f. Enhance yield